A delicious soup Judie made me for dinner tonight!
INGREDIENTS
- leek, chopped
- potato, chopped
- celery, chopped
- vegetable stock
- water
- mixed herbs
- grated cheese
- warm bread to serve
METHOD
Add chopped vegetables to saucepan. Add water, stock and mixed herbs. Cook for 1 hour. Mash or blend. Serve with grated cheese on top and warm bread on the side.
