{"id":48,"date":"2008-08-03T14:27:16","date_gmt":"2008-08-03T04:27:16","guid":{"rendered":"http:\/\/www.jessgramp.com.au\/wordpress\/?p=48"},"modified":"2023-02-09T00:35:00","modified_gmt":"2023-02-09T00:35:00","slug":"lemon-garlic-broccoli","status":"publish","type":"post","link":"https:\/\/jessgramp.com\/recipes\/lemon-garlic-broccoli\/","title":{"rendered":"Lemon garlic broccoli"},"content":{"rendered":"<p>A tasty way to serve broccoli&#8230;<\/p>\n<p><!--more--><\/p>\n<p><strong>INGREDIENTS<\/strong><\/p>\n<ul>\n<li>1 broccoli<\/li>\n<li>3 tablespoons butter<\/li>\n<li> 2 cloves garlic, crushed<\/li>\n<li>3 tablespoons\u00a0 lemon juice<\/li>\n<li>salt<\/li>\n<li>pepper<\/li>\n<\/ul>\n<p><strong>METHOD<\/strong><br \/>\nSteam broccoli for about 5 to 7 minutes. It should be tender but firm.    Brown the garlic in the butter.  Add the broccoli, lemon   juice and salt and pepper to taste. Cook briefly until combined.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>A tasty way to serve broccoli&#8230;<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5],"tags":[67,86],"class_list":["post-48","post","type-post","status-publish","format-standard","hentry","category-recipes","tag-sides","tag-vegetarian","post-preview"],"_links":{"self":[{"href":"https:\/\/jessgramp.com\/recipes\/wp-json\/wp\/v2\/posts\/48","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/jessgramp.com\/recipes\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/jessgramp.com\/recipes\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/jessgramp.com\/recipes\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/jessgramp.com\/recipes\/wp-json\/wp\/v2\/comments?post=48"}],"version-history":[{"count":1,"href":"https:\/\/jessgramp.com\/recipes\/wp-json\/wp\/v2\/posts\/48\/revisions"}],"predecessor-version":[{"id":1593,"href":"https:\/\/jessgramp.com\/recipes\/wp-json\/wp\/v2\/posts\/48\/revisions\/1593"}],"wp:attachment":[{"href":"https:\/\/jessgramp.com\/recipes\/wp-json\/wp\/v2\/media?parent=48"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/jessgramp.com\/recipes\/wp-json\/wp\/v2\/categories?post=48"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/jessgramp.com\/recipes\/wp-json\/wp\/v2\/tags?post=48"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}